Easy Caramel Apples
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tart apples dipped in warm caramel and topped with nuts, chocolate, sprinkles, or candy. Sweet and indulgent with a crisp-creamy contrast. A fun fall treat and perennial dessert favorite.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 10 apples (or use 8-10 apples depending on size)
- 10 skewers for apples
- 22 oz caramels, unwrapped* (from two 11 oz bags)
- 4 Tbsp heavy whipping cream
- Pinch of salt
- Chopped pecans
- Sprinkles
- Mini M&M’s
- Shredded coconut
- Crushed Oreo cookies
- Melted chocolate for drizzling
- Crushed pretzels
- Chopped peanuts
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 5m
- Sodium
- 363mg
- Total sugar
- 67g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 398mg
- Calcium
- 117mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 363MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.