Crazy for Crust · by Dorothy Kern★ 4.9 (12)
Easy Caramel Apple Cinnamon Rolls
NUTRITION · PER SERVING45M COOK
CAL 11%·PRO 4%
CARBS 32G59% OF CAL
1G FIBER10G OTHER22G TOTAL SUGAR
FAT 10G39% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft cinnamon rolls filled with spiced apples and topped with caramel glaze. A comforting sweet treat perfect for breakfast or dessert.
dessertamericanbaked good🍪 sheet pan🍳 skillet🔥 ovengluten freevegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 tablespoons (28g) unsalted butter
- 2 cups diced Granny Smith Apples ((about 2 medium apples or 200g))
- 2 tablespoons (25g) granulated sugar
- 1 teaspoon cinnamon
- 1 can crescent rolls ((8 rolls))
- ¼ cup (50g) packed brown sugar
- 2-3 tablespoons heavy whipping cream
- ½ cup (57g) powdered sugar
- 1 teaspoon vanilla
At a glance
PER SERVING · TIME 45M
CAL 11%·PRO 4%
CARBS 32G59% OF CAL
1G FIBER10G OTHER22G TOTAL SUGAR
FAT 10G39% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Sodium
- 214mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 45mg
- Calcium
- 14mg
- Iron
- 0.46mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 214MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.