Mel's Kitchen Cafe · by Mel★ 5.0 (15)
Easy Caprese Salad
NUTRITION · PER SERVING45M COOK
CAL 11%·PRO 15%
CARBS 4G7% OF CAL
1G FIBER0G ADDED1G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 19G81% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple salad of ripe tomatoes, fresh mozzarella, and basil with a garlic and mustard vinaigrette. Light and fresh, it's a classic Italian side that complements grilled meats or pasta.
sideitaliansalad🌀 blendergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 6- 2 tablespoons red wine vinegar
- 2 cloves garlic, finely minced
- 1/2 teaspoon salt
- 1/4 teaspoon dry mustard
- 1/8 teaspoon freshly ground black pepper
- 1/3 cup olive oil
- 6 to 8 ounces fresh mozzarella cheese, diced into bite-size pieces
- 4 to 5 roma tomatoes, diced
- 8 to 10 fresh basil leaves, finely chopped or torn
At a glance
PER SERVING · TIME 45M
CAL 11%·PRO 15%
CARBS 4G7% OF CAL
1G FIBER0G ADDED1G INTRINSIC2G OTHER1G TOTAL SUGAR
FAT 19G81% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 45m
- Sodium
- 372mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 114mg
- Calcium
- 185mg
- Iron
- 0.19mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 45M
- SODIUM
- 372MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.