Small Town Woman · by Beth Pierce★ 5.0 (36)
Easy Candied Bacon Recipe
NUTRITION · PER SERVING30M COOK
CAL 6%·PRO 7%
CARBS 9G31% OF CAL
0G FIBER9G ADDED0G INTRINSIC0G OTHER9G TOTAL SUGAR
FAT 7G54% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy bacon coated with a candied brown sugar and spice crust. A versatile topping or addition to salads, sandwiches, and dips.
condimentamericanpork🍪 sheet pan🔥 ovendairy freegluten free
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 12 strips bacon (not too thin)
- 3/4 cup light brown sugar
- 1/2 teaspoon fresh ground black pepper
- 1/4 teaspoon cayenne pepper (optional)
At a glance
PER SERVING · TIME 30M
CAL 6%·PRO 7%
CARBS 9G31% OF CAL
0G FIBER9G ADDED0G INTRINSIC0G OTHER9G TOTAL SUGAR
FAT 7G54% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 248mg
- Total sugar
- 9g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 13mg
- Calcium
- 8mg
- Iron
- 0.07mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 248MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.