
Simply Delicious · by Alida Ryder★ 5.0 (4)
Easy Cajun Air Fryer Fish
NUTRITION · PER SERVING20M COOK
CAL 17%·PRO 77%
CARBS 1G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 18G50% OF CAL
3G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cajun-spiced fish cooked quickly in the air fryer with garlic, lemon, and smoked paprika. Tender and flaky with bold Cajun flavor. A healthy, efficient weeknight dinner.
maincajunfish💨 air fryerdairy freegluten free
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 800 g (1½lb) fresh fish fillets (I used hake but any white fish will work. )
- 2 tbsp olive oil
- 2 tbsp cajun seasoning
- 1 tsp smoked paprika
- ½ tsp garlic powder
- 1 tbsp fresh lemon juice
- salt and black pepper (to taste )
At a glance
PER SERVING · TIME 20M
CAL 17%·PRO 77%
CARBS 1G1% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 18G50% OF CAL
3G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 626mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 645mg
- Calcium
- 54mg
- Iron
- 0.82mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 626MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
