The Forked Spoon · by Jessica Randhawa★ 5.0 (1)
Easy Cabbage Roll Soup Recipe (Stuffed Cabbage Soup)
NUTRITION · PER SERVING60M COOK
CAL 22%·PRO 54%
CARBS 30G28% OF CAL
3G FIBER21G OTHER6G TOTAL SUGAR
FAT 22G47% OF CAL
7G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A comforting soup with the flavors of stuffed cabbage rolls: ground beef and pork, cabbage, and rice simmered in tomato broth. Ready much faster than traditional baked rolls.
mainamericansoupbeefpork🫕 dutch oven🍲 stockpotgluten free
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Nutrition & ingredients
Ingredients
serves 8- 1 pound lean ground beef
- 1 pound ground sausage
- 1 tablespoon olive oil
- 1 yellow onion (diced)
- 3 cloves garlic (minced)
- 1 teaspoon salt (plus more to taste)
- 1 teaspoon black pepper (plus more to taste)
- ½ head green cabbage ((about 6 cups once chopped), cut into 2-inch pieces)
- 8 cups low-sodium chicken broth (plus more as needed)
- 1 (15-ounce) can diced tomatoes
- 1 cup long-grain white rice (rinsed)
- 8 ounces tomato sauce
- 2 bay leaves
- grated Parmesan and fresh parsley (to garnish)
At a glance
PER SERVING · TIME 60M
CAL 22%·PRO 54%
CARBS 30G28% OF CAL
3G FIBER21G OTHER6G TOTAL SUGAR
FAT 22G47% OF CAL
7G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 1566mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 822mg
- Calcium
- 98mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1566MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.