
Averie Cooks · by Averie Sunshine★ 4.7 (45)
Easy Buffalo Chicken Dip
NUTRITION · PER SERVING45M COOK
CAL 21%·PRO 48%
CARBS 6G6% OF CAL
0G FIBER0G ADDED4G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 33G73% OF CAL
16G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, cheesy dip combining shredded chicken with buffalo wing sauce, cream cheese, and melted cheese. Spicy and satisfying, ideal for parties and game day.
starteramericanchicken🥧 baking dish🔥 ovengluten free
View the full recipe on Averie Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 cups chopped chicken (cooked*)
- 8 ounces brick-style cream cheese (very well-softened (lite okay))
- 8 ounces buffalo wing sauce (I use medium heat)
- 2 cups finely grated cheddar and monterey Jack cheese blend (or similar, divided)
At a glance
PER SERVING · TIME 45M
CAL 21%·PRO 48%
CARBS 6G6% OF CAL
0G FIBER0G ADDED4G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 33G73% OF CAL
16G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 35m
- Sodium
- 997mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 195mg
- Calcium
- 315mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 997MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
