Easy Bruschetta Chicken Recipe
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken breasts topped with melted mozzarella and a fresh tomato-basil mixture, finished with a balsamic glaze. Serve it over pasta, rice, or mashed potatoes for an easy, restaurant-quality dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 large chicken breasts (2 lbs)
- 2 Tbsp olive oil
- 1 tsp salt
- 2 tsp Italian seasoning
- 1/2 tsp black pepper
- 2 garlic cloves (minced)
- 4 slices mozzarella cheese
- 1 Tbsp olive oil (for sautéing)
- 12 oz Roma tomatoes (3/4 lb, diced)
- 2 1/2 Tbsps basil leaves (chopped)
- 3 garlic cloves
- 1/2 Tbsp balsamic vinegar
- 1 Tbsp extra virgin olive oil
- 1/4 tsp salt
- 1/8 tsp black pepper
- 4 Tbsp balsamic glaze
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 956mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 939mg
- Calcium
- 167mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 956MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.