Spend with Pennies · by Holly Nilsson★ 4.9 (77)
Easy Broccoli Rice Casserole with Turkey
NUTRITION · PER SERVING45M COOK
CAL 26%·PRO 64%
CARBS 35G27% OF CAL
2G FIBER28G OTHER5G TOTAL SUGAR
FAT 26G47% OF CAL
13G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy casserole of rice, broccoli, and turkey in a cheesy sauce with a buttery cracker topping. Comfort food that feeds a crowd.
mainamericancasserolechicken🔥 oven
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 tablespoon olive oil
- 1 medium onion (diced)
- 2 cups Great Value instant white rice
- 2 cups reduced sodium chicken broth
- 10.5 ounces Great Value cream of mushroom soup (1 can)
- 10.5 ounces Great Value cream of chicken soup (1 can)
- ½ cup Great Value sour cream
- ¼ cup milk
- ½ teaspoon poultry seasoning
- ½ teaspoon garlic powder
- ½ teaspoon black pepper
- 3-4 cups cooked chopped turkey
- 4 cups broccoli florets
- 1 ½ cups shredded cheddar cheese
- 3 tablespoons melted butter
- 1 cup crushed crackers (any kind)
- 1 cup shredded cheddar cheese
At a glance
PER SERVING · TIME 45M
CAL 26%·PRO 64%
CARBS 35G27% OF CAL
2G FIBER28G OTHER5G TOTAL SUGAR
FAT 26G47% OF CAL
13G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 899mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 594mg
- Calcium
- 322mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 899MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.