Real Housemoms · by Tara Mihalech
Easy Bread Maker Pizza Crust
NUTRITION · PER SERVING—
CAL 47%·PRO 58%
CARBS 197G83% OF CAL
9G FIBER1G ADDED1G INTRINSIC186G OTHER2G TOTAL SUGAR
FAT 3G3% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple pizza crust made in a bread maker with flour, water, yeast, and seasonings. A building block for homemade pizza or mini pizzas.
componentamerican🔥 ovendairy freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 1- 3/4 cup warm water (I get it fairly warm at the tap - not too hot though!)
- 2 cups flour
- 1 tsp garlic powder
- 1/2 tsp salt
- 1/4 tsp white sugar
- 1 pkg active yeast powder
At a glance
PER SERVING
CAL 47%·PRO 58%
CARBS 197G83% OF CAL
9G FIBER1G ADDED1G INTRINSIC186G OTHER2G TOTAL SUGAR
FAT 3G3% OF CAL
0G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 1177mg
- Total sugar
- 2g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 374mg
- Calcium
- 61mg
- Iron
- 12mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1177MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.