Natasha's Kitchen · by Natasha of NatashasKitchen.com★ 4.8 (103)
Easy Bread Kvas Recipe
NUTRITION · PER SERVING840M COOK
CAL 11%·PRO 5%
CARBS 52G95% OF CAL
1G FIBER41G ADDED1G INTRINSIC9G OTHER42G TOTAL SUGAR
FAT 1G3% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A traditional Russian and Ukrainian fermented beverage made from black bread, raisins, sugar, and yeast. Lightly sweet and tangy with a slight fermented taste.
drink🍲 stockpotdairy freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 20- 2.5 gallons or 10 qt of water
- 1 lb or 9 slices of classic black (dark or rye bread)
- 1 handful of raisins
- 1.8 lb 4 cups of sugar
- 1.5 tablespoons of active dry yeast
- 3 large plastic soda bottles
At a glance
PER SERVING · TIME 840M
CAL 11%·PRO 5%
CARBS 52G95% OF CAL
1G FIBER41G ADDED1G INTRINSIC9G OTHER42G TOTAL SUGAR
FAT 1G3% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 14h
- Sodium
- 170mg
- Total sugar
- 42g
- Added sugar
- 41g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 21mg
- Calcium
- 49mg
- Iron
- 0.68mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 840M
- SODIUM
- 170MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.