I Heart Naptime · by Jamielyn Nye★ 5.0 (4)
Easy Black Beans and Rice
NUTRITION · PER SERVING30M COOK
CAL 12%·PRO 16%
CARBS 41G72% OF CAL
4G FIBER0G ADDED1G INTRINSIC36G OTHER1G TOTAL SUGAR
FAT 4G15% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple, flavorful black beans and rice with cumin and cilantro-lime seasoning. Works as a vegetarian main, side, or burrito filling. Easy to make and naturally wholesome.
mainmexicangrain bowlbeans🍲 stockpot🥄 saucepandairy freegluten free
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 Tablespoon olive oil
- 1/2 onion (, finely chopped)
- 2 cloves garlic (, minced)
- 1/2 teaspoon ground cumin
- 1 cup uncooked white rice ((jasmine or long grain))
- 2 cups chicken broth
- 1 (15-ounce) can black beans (, drained and rinsed)
- 1 lime (, juiced (about 1-2 Tablespoons) )
- finely chopped cilantro
- 3/4 teaspoon Kosher salt (, more to taste)
- Ground black pepper (, to taste)
At a glance
PER SERVING · TIME 30M
CAL 12%·PRO 16%
CARBS 41G72% OF CAL
4G FIBER0G ADDED1G INTRINSIC36G OTHER1G TOTAL SUGAR
FAT 4G15% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 684mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 260mg
- Calcium
- 43mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 684MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.