
The Salty Marshmallow · by Nichole★ 5.0 (12)
Easy Beer Bread
NUTRITION · PER SERVING55M COOK
CAL 10%·PRO 8%
CARBS 24G49% OF CAL
3G FIBER19G OTHER2G TOTAL SUGAR
FAT 8G36% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick beer bread made with just six ingredients and no yeast. Crusty outside, tender inside, ready in under an hour.
sideamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3 Cups All Purpose Flour
- 3 teaspoons Baking Powder
- 2 Tablespoons Granulated Sugar
- 1/2 teaspoon Salt
- 1 Stick (1/2 Cup) Butter, (Melted)
- 12 Ounces Beer
At a glance
PER SERVING · TIME 55M
CAL 10%·PRO 8%
CARBS 24G49% OF CAL
3G FIBER19G OTHER2G TOTAL SUGAR
FAT 8G36% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 158mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 118mg
- Calcium
- 11mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 158MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
