Easy Beef and Broccoli Stir Fry
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Jo Cooks · by Joanna Cismaru★ 4.6 (282)

Easy Beef and Broccoli Stir Fry

NUTRITION · PER SERVING15M COOK
CAL 19%·PRO 60%
CARBS 25G27% OF CAL
2G FIBER15G SUGAR8G OTHER
FAT 18G42% OF CAL
4G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Quick beef and broccoli stir fry with garlic, ginger, and sesame oil. Ready in 15 minutes and rivals restaurant versions in flavor.

mainchinesestir frybeefdairy free
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Nutrition & ingredients

Ingredients

serves 4
  • ½ cup soy sauce (low sodium )
  • 2 tablespoons cornstarch
  • 3 cloves garlic (minced)
  • 3 tablespoons cooking wine (such as Shaoxing)
  • 3 tablespoons honey
  • 1 teaspoon fresh ginger (minced)
  • 2 tablespoon sesame oil
  • ¼ teaspoon red pepper flakes
  • 1 tablespoon Sriracha sauce (or to taste)
  • ½ cup beef broth (or chicken broth, low sodium or no sodium)
  • 1 tablespoon olive oil
  • 1 pound flank steak (trimmed of fat and sliced thin against the grain)
  • 1 head broccoli (cut into small florets)
PREP
5M
SODIUM
1521MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.