Oh Sweet Basil · by Sweet Basil★ 3.3 (16)
Easy BBQ Ribs
NUTRITION · PER SERVING430M COOK
CAL 55%·PRO 100%
CARBS 11G4% OF CAL
2G FIBER3G OTHER6G TOTAL SUGAR
FAT 89G73% OF CAL
28G SAT60G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spare ribs coated in a spiced dry rub and slow-cooked with apple cider barbecue sauce. Smoky and tender, they're ideal for grilling or oven roasting.
mainamericanroastpork🍪 sheet pan♨️ grill🔥 ovendairy freegluten free
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/4 Cup Kosher Salt
- 2 Tablespoons Brown Sugar
- 1 Tablespoon Pepper
- 1 1/2 teaspoons Garlic Powder
- 1 1/2 teaspoons Onion Powder
- 1 Tablespoon Chili Powder
- 1 Tablespoon Smoked Paprika
- 1 teaspoon Thyme
- 1 1/2 teaspoons Cumin
- 1 Pinch Nutmeg
- 1 Rack Spare Ribs (or St. Louis Style) (Pork)
- 1/4 Cup Mustard
- 1/4 Cup Apple Juice
- 1/4 Cup Apple Cider Vinegar
- Reynolds Wrap® Heavy Duty Foil
At a glance
PER SERVING · TIME 430M
CAL 55%·PRO 100%
CARBS 11G4% OF CAL
2G FIBER3G OTHER6G TOTAL SUGAR
FAT 89G73% OF CAL
28G SAT60G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 7h
- Sodium
- 5818mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1064mg
- Calcium
- 99mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 5818MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.