Lil' Luna · by Kristyn Merkley
Easy Banana Cake Recipe
NUTRITION · PER SERVING95M COOK
CAL 19%·PRO 8%
CARBS 53G56% OF CAL
1G FIBER9G OTHER44G TOTAL SUGAR
FAT 18G42% OF CAL
14G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A soft 9x13 banana cake made with cake mix and ripe bananas, topped with cinnamon cream cheese frosting. Easy dessert for gatherings.
dessertamericanbaked good🥧 baking dish🔥 ovengluten freevegetarian
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 1 (14.25-ounce) box Betty Crocker Super Moist white cake mix
- ½ teaspoon cinnamon
- ½ teaspoon ground nutmeg
- ¾ cup milk
- 3 eggs
- ½ cup vegetable oil
- 3 medium ripe banana, (mashed)
- 1 - 8 ounce block cream cheese, (softened)
- ¼ cup unsalted butter, (softened)
- 1 teaspoon vanilla
- 3 cups powdered sugar
- 1 teaspoon cinnamon
At a glance
PER SERVING · TIME 95M
CAL 19%·PRO 8%
CARBS 53G56% OF CAL
1G FIBER9G OTHER44G TOTAL SUGAR
FAT 18G42% OF CAL
14G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 263mg
- Total sugar
- 44g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 130mg
- Calcium
- 103mg
- Iron
- 0.82mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 263MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.