
Easy Peasy Foodie · by Eb Gargano
Easy Baked Sweet Potatoes
NUTRITION · PER SERVING55M COOK
CAL 16%·PRO 9%
CARBS 60G76% OF CAL
9G FIBER0G ADDED13G INTRINSIC39G OTHER13G TOTAL SUGAR
FAT 7G20% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simply prepared baked sweet potatoes with olive oil and salt. A healthy, easy side dish with natural sweetness that complements any main course.
sideamerican🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on Easy Peasy Foodie →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 teaspoon salt ((ideally coarse sea salt))
- 2 tablespoons olive oil
- 4 whole sweet potatoes (skins ON (roughly 300g / 10oz each))
At a glance
PER SERVING · TIME 55M
CAL 16%·PRO 9%
CARBS 60G76% OF CAL
9G FIBER0G ADDED13G INTRINSIC39G OTHER13G TOTAL SUGAR
FAT 7G20% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 50m
- Sodium
- 745mg
- Total sugar
- 13g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1011mg
- Calcium
- 90mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 745MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
