Easy Baked Mashed Potatoes
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Lil' Luna · by Kristyn Merkley5.0 (13)

Easy Baked Mashed Potatoes

NUTRITION · PER SERVING65M COOK
CAL 23%·PRO 33%
CARBS 62G55% OF CAL
9G FIBER0G ADDED4G INTRINSIC49G OTHER4G TOTAL SUGAR
FAT 17G33% OF CAL
6G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy mashed potatoes baked in a casserole with bacon, cheddar, sour cream, and herbs. Loaded and rich, this is a holiday-worthy side dish. Serve alongside roasted meats or poultry.

sideamericancasserolegluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 6 yukon gold potatoes, (peeled and quartered)
  • 3 tablespoons butter
  • ½ cup sour cream
  • garlic salt and pepper, (to taste)
  • 1 cup shredded cheddar cheese, (divided)
  • 6 slices bacon, (cooked and crumbled (divided))
  • fresh parsley, (chopped)
PREP
5M
SODIUM
424MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.