
Lil' Luna · by Kristyn Merkley★ 5.0 (13)
Easy Baked Mashed Potatoes
NUTRITION · PER SERVING65M COOK
CAL 23%·PRO 33%
CARBS 62G55% OF CAL
9G FIBER0G ADDED4G INTRINSIC49G OTHER4G TOTAL SUGAR
FAT 17G33% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy mashed potatoes baked in a casserole with bacon, cheddar, sour cream, and herbs. Loaded and rich, this is a holiday-worthy side dish. Serve alongside roasted meats or poultry.
sideamericancasserole🍲 stockpot🔥 oven🥧 baking dishgluten free
View the full recipe on Lil' Luna →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 6 yukon gold potatoes, (peeled and quartered)
- 3 tablespoons butter
- ½ cup sour cream
- garlic salt and pepper, (to taste)
- 1 cup shredded cheddar cheese, (divided)
- 6 slices bacon, (cooked and crumbled (divided))
- fresh parsley, (chopped)
At a glance
PER SERVING · TIME 65M
CAL 23%·PRO 33%
CARBS 62G55% OF CAL
9G FIBER0G ADDED4G INTRINSIC49G OTHER4G TOTAL SUGAR
FAT 17G33% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 1h
- Sodium
- 424mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1729mg
- Calcium
- 183mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 424MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
