
Supergolden Bakes · by Lucy Parissi | Supergolden Bakes★ 4.8 (13)
Easy Baked Camembert in Puff Pastry
NUTRITION · PER SERVING35M COOK
CAL 23%·PRO 23%
CARBS 30G26% OF CAL
1G FIBER2G SUGAR27G OTHER
FAT 33G65% OF CAL
11G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Melted Camembert cheese wrapped in golden puff pastry, finished with honey and fresh herbs. Indulgent and elegant, best served warm for dipping.
starterfrenchbaked good🔥 ovenvegetarian
View the full recipe on Supergolden Bakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 sheets pre-rolled puff pastry
- runny honey (as needed)
- 2 tbsp fresh rosemary (chopped very finely)
- 2 tbsp fresh thyme leaves
- sea salt flakes (to sprinkle)
- 1 wheel mature Camembert cheese
- 1 small egg (lightly beaten for egg wash)
- 1 tbsp olive oil (to drizzle)
At a glance
PER SERVING · TIME 35M
CAL 23%·PRO 23%
CARBS 30G26% OF CAL
1G FIBER2G SUGAR27G OTHER
FAT 33G65% OF CAL
11G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 473mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 111mg
- Calcium
- 135mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 473MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
