Easy Baked Camembert in Puff Pastry
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Supergolden Bakes · by Lucy Parissi | Supergolden Bakes4.8 (13)

Easy Baked Camembert in Puff Pastry

NUTRITION · PER SERVING35M COOK
CAL 23%·PRO 23%
CARBS 30G26% OF CAL
1G FIBER2G SUGAR27G OTHER
FAT 33G65% OF CAL
11G SAT22G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Melted Camembert cheese wrapped in golden puff pastry, finished with honey and fresh herbs. Indulgent and elegant, best served warm for dipping.

starterfrenchbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 8
  • 2 sheets pre-rolled puff pastry
  • runny honey (as needed)
  • 2 tbsp fresh rosemary (chopped very finely)
  • 2 tbsp fresh thyme leaves
  • sea salt flakes (to sprinkle)
  • 1 wheel mature Camembert cheese
  • 1 small egg (lightly beaten for egg wash)
  • 1 tbsp olive oil (to drizzle)
PREP
10M
SODIUM
473MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.