Easy Peasy Foodie · by Eb Gargano
Easy Baileys Tiramisù
NUTRITION · PER SERVING15M COOK
CAL 28%·PRO 14%
CARBS 40G29% OF CAL
0G FIBER14G OTHER25G TOTAL SUGAR
FAT 43G70% OF CAL
26G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An Italian dessert of sponge fingers soaked in coffee and Baileys, layered with mascarpone cream and topped with cocoa powder. Quick and elegant.
dessertitalianbaked goodgluten freevegetarian
View the full recipe on Easy Peasy Foodie →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 500 ml strong coffee ((3 tablespoons instant coffee granules + 500ml boiling water))
- 2 tablespoons Baileys ((or brandy if you prefer))
- 400 g sponge fingers
- 500 g mascarpone
- 600 ml double cream ((AKA heavy cream))
- 1 teaspoon vanilla extract ((optional))
- 8 tablespoons caster sugar
- 8 tablespoons Baileys
- Cocoa powder for dusting
At a glance
PER SERVING · TIME 15M
CAL 28%·PRO 14%
CARBS 40G29% OF CAL
0G FIBER14G OTHER25G TOTAL SUGAR
FAT 43G70% OF CAL
26G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 373mg
- Total sugar
- 25g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 79mg
- Calcium
- 144mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 373MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.