An Italian in my Kitchen · by Rosemary Molloy★ 5.0 (1)
Easy Baileys Tiramisu
NUTRITION · PER SERVING260M COOK
CAL 22%·PRO 14%
CARBS 24G22% OF CAL
1G FIBER10G OTHER13G TOTAL SUGAR
FAT 38G78% OF CAL
24G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Layers of ladyfingers soaked in coffee and layered with a creamy mascarpone-Baileys filling. A no-bake tiramisu with rich, indulgent flavor.
dessertitalianbaked good🥧 baking dish🥣 mixergluten freevegetarian
View the full recipe on An Italian in my Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1½ tablespoons granulated sugar
- 1 large egg pasteurized (room temperature)* (optional)
- 1 cup mascarpone cheese (remove from the fridge 30 minutes before using)
- 1 cup cream whole, heavy or whipping cream at least 30% fat content
- 2 tablespoons Baileys Irish cream
- 14-21 lady fingers (depending on how many layers you make)
- ¾-1 cup strong coffee
- 1 tablespoon Baileys Irish cream
- 2-3 tablespoons unsweetened cocoa dutch processed or chocolate grated or flakes
At a glance
PER SERVING · TIME 260M
CAL 22%·PRO 14%
CARBS 24G22% OF CAL
1G FIBER10G OTHER13G TOTAL SUGAR
FAT 38G78% OF CAL
24G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 88mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 139mg
- Calcium
- 98mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 88MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.