Easy Apple Tart
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Small Town Woman · by Beth Pierce5.0 (18)

Easy Apple Tart

NUTRITION · PER SERVING45M COOK
CAL 16%·PRO 7%
CARBS 43G53% OF CAL
1G FIBER21G OTHER21G TOTAL SUGAR
FAT 17G46% OF CAL
5G SAT12G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A simple fall dessert made with frozen puff pastry, caramelized apples, and apricots. Sweet and buttery with warm spice notes, it comes together quickly for an elegant tart.

dessertfrenchbaked goodvegetarian
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We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 6
  • 1 sheet puff pastry
  • ¼ cup apricot or peach jam
  • 2 large apples, peeled and thinly sliced
  • ⅓ cup brown sugar
  • ½ teaspoon ground cinnamon
  • ⅛ teaspoon ground nutmeg
  • 1 tablespoon cold water
  • 1 tablespoon cold butter cut into small cubes
PREP
20M
SODIUM
118MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.