Vikalinka · by Julia Frey of Vikalinka★ 5.0 (7)
Easy Apple Fritters
NUTRITION · PER SERVING65M COOK
CAL 19%·PRO 24%
CARBS 72G75% OF CAL
7G FIBER30G SUGAR36G OTHER
FAT 4G10% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pan-fried apple fritters with a crispy exterior and tender interior, dusted with powdered sugar. Easy to make without yeast or deep frying, like thick pancakes.
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View the full recipe on Vikalinka →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 apples (medium, peeled and cut into 1/4 inch dice)
- 500ml / 2 cups kefir (or buttermilk)
- 1 egg (large)
- 2 tbsp sugar
- 350g / 2¼ cup all purpose flour
- 1/2 tsp baking soda
- 1/2 tsp salt
- 2-3 tbsp vegetable oil for frying
- 100g / 1/2 cup icing sugar
- 2 tsp lemon or lime juice (or apple juice)
At a glance
PER SERVING · TIME 65M
CAL 19%·PRO 24%
CARBS 72G75% OF CAL
7G FIBER30G SUGAR36G OTHER
FAT 4G10% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 344mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 414mg
- Calcium
- 136mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 344MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.