Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (3)
Easy Apple Dumplings
NUTRITION · PER SERVING45M COOK
CAL 10%·PRO 7%
CARBS 32G64% OF CAL
2G FIBER13G ADDED6G INTRINSIC11G OTHER19G TOTAL SUGAR
FAT 7G33% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spiced apple dumplings made with biscuit dough, baked until golden and served warm with ice cream. A comforting fall dessert with cinnamon and vanilla.
dessertamericanbaked good🥄 saucepan🔥 oven🥧 baking dishgluten freevegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 15- 3 medium Granny Smith apples
- 1 lemon
- 1 cup sugar, divided
- 1/2 cup (1 stick) butter
- 1/2 teaspoon vanilla extract
- 1 (8-count) tube refrigerated buttermilk biscuits
- 1 tablespoon cinnamon
At a glance
PER SERVING · TIME 45M
CAL 10%·PRO 7%
CARBS 32G64% OF CAL
2G FIBER13G ADDED6G INTRINSIC11G OTHER19G TOTAL SUGAR
FAT 7G33% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 35m
- Sodium
- 278mg
- Total sugar
- 19g
- Added sugar
- 13g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 123mg
- Calcium
- 37mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 278MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.