I Heart Naptime · by Jamielyn Nye★ 4.9 (37)
Easy Apple Crisp Recipe
NUTRITION · PER SERVING40M COOK
CAL 14%·PRO 7%
CARBS 56G80% OF CAL
4G FIBER15G OTHER38G TOTAL SUGAR
FAT 6G19% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender cinnamon apples with a golden oat crumble topping, warm and cozy. A classic fall dessert with comforting flavors and minimal effort.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 8 cups raw apples (, peeled and sliced)
- 1 lemon (, juiced (about 4 teaspoons))
- 3/4 cup granulated sugar (, could sub for 1/4 cup packed brown sugar)
- 2 teaspoons ground cinnamon
- 8-12 Tablespoons butter (, cut into 1 inch pieces )
- 1 1/2 cups all-purpose flour
- 1 cup old fashioned oats
- 3/4 cup light brown sugar (, packed )
- 1/2 teaspoon ground cinnamon
At a glance
PER SERVING · TIME 40M
CAL 14%·PRO 7%
CARBS 56G80% OF CAL
4G FIBER15G OTHER38G TOTAL SUGAR
FAT 6G19% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 42mg
- Total sugar
- 38g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 154mg
- Calcium
- 21mg
- Iron
- 0.98mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 42MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.