Half Baked Harvest · by Tieghan Gerard★ 4.3 (12)
Easy Apple Cider Honey Muffins
NUTRITION · PER SERVING45M COOK
CAL 16%·PRO 8%
CARBS 50G61% OF CAL
3G FIBER13G OTHER34G TOTAL SUGAR
FAT 13G35% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spiced apple muffins rolled in cinnamon sugar, studded with chocolate chips. Cozy and aromatic, these autumn muffins are perfect for fall gatherings or breakfast.
dessertamericanbaked good🥧 baking dish🔥 ovenvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 1/2 cups apple cider
- 1 stick (1/2 cup) salted butter, melted
- 2 large eggs, at room temperature
- 1/2 cup honey, preferably raw
- 1/3 cup apple butter
- 1/2 cup packed dark brown sugar
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 2 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground all-spice
- 1/4 teaspoon ground cloves
- 1 teaspoon salt
- 1 honeycrisp apple, finely chopped ((about 1/2 cup))
- 1/2 cup toasted chopped pecans or chocolate chips ((optional))
- 4 tablespoons (1/2 stick) salted butter, melted
- 2 teaspoons cinnamon
- 1/2 cup granulated sugar
At a glance
PER SERVING · TIME 45M
CAL 16%·PRO 8%
CARBS 50G61% OF CAL
3G FIBER13G OTHER34G TOTAL SUGAR
FAT 13G35% OF CAL
8G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 308mg
- Total sugar
- 34g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 153mg
- Calcium
- 31mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 308MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.