Half Baked Harvest · by Tieghan Gerard★ 3.5 (24)
Easy Apple Butter Zucchini Bread
NUTRITION · PER SERVING80M COOK
CAL 100%·PRO 100%
CARBS 376G41% OF CAL
29G FIBER145G OTHER202G TOTAL SUGAR
FAT 217G54% OF CAL
122G SAT95G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy zucchini bread swirled with apple butter and cinnamon sugar. Moist from yogurt and zucchini, served with whipped maple butter.
dessertamericanbaked good🔥 ovenvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1 stick (8 tablespoons) salted butter, melted
- 1/2 cup brown sugar
- 1/4 cup apple butter
- 1/2 cup plain Greek yogurt, at room temperature
- 3 eggs, at room temperature
- 1 tablespoon vanilla extract
- 1 cup grated zucchini
- 1 3/4 cups whole wheat or all-purpose flour
- 3 teaspoons baking powder
- 1 teaspoon salt
- 1/4 cup dark brown sugar
- 1 tablespoon all-purpose flour
- 2 teaspoons cinnamon
- 1 tablespoon salted butter, melted
- 1 stick (8 tablespoons) salted butter, at room temperature
- 1/4 cup maple syrup or honey
- 1/2 teaspoon vanilla extract
- 1 teaspoon cinnamon
- sea salt
At a glance
PER SERVING · TIME 80M
CAL 100%·PRO 100%
CARBS 376G41% OF CAL
29G FIBER145G OTHER202G TOTAL SUGAR
FAT 217G54% OF CAL
122G SAT95G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h
- Sodium
- 4057mg
- Total sugar
- 202g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1950mg
- Calcium
- 668mg
- Iron
- 13mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 4057MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.