Budget Bytes · by Beth Moncel★ 4.8 (104)
Easy American Goulash
NUTRITION · PER SERVING70M COOK
CAL 22%·PRO 42%
CARBS 41G39% OF CAL
5G FIBER11G SUGAR26G OTHER
FAT 19G39% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A one-pot American goulash where pasta and ground beef cook together in a homemade red wine tomato sauce. This is a easy, forgiving comfort dish that comes together on the stovetop.
mainamericancasserolepastabeef🍲 stockpotdairy free
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Nutrition & ingredients
Ingredients
serves 6- 1 Tbsp olive oil ($0.22)
- 1 yellow onion ($0.70)
- 4 cloves garlic ($0.16)
- 2 bell peppers ($1.72)
- 1 lb ground beef (see notes, $4.98)
- 1/2 cup red wine (see notes, $0.72)
- 1 28oz. can diced tomatoes ($1.63)
- 1 15oz. can tomato sauce ($1.06)
- 2 Tbsp soy sauce ($0.05)
- 2 whole bay leaves (optional, $0.30)
- 1/2 tsp dried oregano ($0.05)
- 1/2 tsp dried basil ($0.05)
- 1/4 tsp crushed red pepper ($0.02)
- 1/2 cup water ($0.00)
- 2 cups elbow macaroni (about 1/2 lb. see notes, $0.59)
- salt to taste ($0.05)
At a glance
PER SERVING · TIME 70M
CAL 22%·PRO 42%
CARBS 41G39% OF CAL
5G FIBER11G SUGAR26G OTHER
FAT 19G39% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 1h
- Sodium
- 1032mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 852mg
- Calcium
- 72mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1032MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.