Easy $5 Vegetable Ramen (Oil-free)| Budget-Friendly Vegan Meal
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Sweet Simple Vegan · by Jasmine @ Sweet Simple Vegan5.0

Easy $5 Vegetable Ramen (Oil-free)| Budget-Friendly Vegan Meal

NUTRITION · PER SERVING
CAL 4%·PRO 11%
CARBS 14G67% OF CAL
3G FIBER6G OTHER6G TOTAL SUGAR
FAT 1G15% OF CAL
0G SAT1G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A budget-friendly vegetable ramen with mushrooms, broccoli, spinach, and aromatics in a soy-based broth. It's light, nourishing, and ready in under 20 minutes.

mainsoupdairy freeveganvegetarian
View the full recipe on Sweet Simple Vegan

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 2
  • 1/4 medium onion (about 1/3 cup), finely diced
  • 2 cloves garlic, minced
  • 1 medium carrot, sliced into rounds
  • 1 1/2 cups filtered water
  • 1/2 teaspoon freshly grated ginger
  • 2 oz. crimini mushrooms
  • 1/2 cup broccoli florets
  • 2 1/2 cups low-sodium vegetable broth (oil-free if available, we use Engine 2)
  • 2 tablespoons low-sodium soy sauce
  • 1 tablespoon organic rice vinegar
  • 4 oz. vegan ramen noodles
  • ½ cup baby spinach
  • 1 green onion, thinly sliced
PREP
SODIUM
1005MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.