Nora Cooks · by Nora★ 4.8 (78)
Easy 5 Minute Vegan Fudge
NUTRITION · PER SERVING65M COOK
CAL 7%·PRO 1%
CARBS 24G73% OF CAL
1G FIBER22G SUGAR1G OTHER
FAT 4G30% OF CAL
3G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
This vegan fudge comes together in 5 minutes with just five simple ingredients: cocoa, powdered sugar, vegan butter, soy milk, and vanilla. It's smooth, creamy, and tastes just like traditional fudge. Makes 40 pieces.
dessertamerican🥣 mixer🍲 stockpot⚡ microwavedairy freegluten freeveganvegetarian
View the full recipe on Nora Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 40- 32 ounces powdered sugar (1 bag)
- 1 cup natural cocoa powder
- 1 cup vegan butter
- 1/2 cup unsweetened soy milk (or another plant milk)
- 1 tablespoon pure vanilla extract
- Optional: 1 cup chopped walnuts, see Notes for more options
At a glance
PER SERVING · TIME 65M
CAL 7%·PRO 1%
CARBS 24G73% OF CAL
1G FIBER22G SUGAR1G OTHER
FAT 4G30% OF CAL
3G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1m
- Cook
- 4m
- Sodium
- 28mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 40mg
- Calcium
- 6mg
- Iron
- 0.33mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 1M
- SODIUM
- 28MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.