The Recipe Critic · by Alyssa Rivers★ 4.9 (9)
Easy 3-Ingredient Peanut Butter Cookies
NUTRITION · PER SERVING20M COOK
CAL 5%·PRO 6%
CARBS 10G43% OF CAL
1G FIBER8G ADDED1G INTRINSIC1G OTHER9G TOTAL SUGAR
FAT 6G52% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, fluffy cookies made with just three ingredients: peanut butter, sugar, and egg. A simple, quick bake that's rich with creamy peanut flavor.
dessertamericanbaked good🔥 ovendairy freegluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 24- 1 cup sugar
- 1 cup peanut butter
- 1 egg
At a glance
PER SERVING · TIME 20M
CAL 5%·PRO 6%
CARBS 10G43% OF CAL
1G FIBER8G ADDED1G INTRINSIC1G OTHER9G TOTAL SUGAR
FAT 6G52% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 27mg
- Total sugar
- 9g
- Added sugar
- 8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 73mg
- Calcium
- 7mg
- Iron
- 0.24mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 27MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.