Wandercooks · by Wandercooks★ 5.0 (4)
Easy 2 Ingredient Pandan Extract
NUTRITION · PER SERVING3M COOK
CAL 0%·PRO 1%
CARBS 0G49% OF CAL
1G FIBER0G SUGAR0G OTHER
FAT 0G19% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple two-ingredient pandan extract made by blending fresh pandan leaves with water. This vibrant green extract adds authentic pandan flavor to Southeast Asian desserts and drinks. Make it fresh in minutes.
component🌀 blender
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Nutrition & ingredients
Ingredients
serves 1- 5 pandan leaves (fresh or frozen, not dried)
- 6 tbsp water
At a glance
PER SERVING · TIME 3M
CAL 0%·PRO 1%
CARBS 0G49% OF CAL
1G FIBER0G SUGAR0G OTHER
FAT 0G19% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1m
- Cook
- 2m
- Sodium
- 6mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 87mg
- Calcium
- 10mg
- Iron
- 0.44mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 1M
- SODIUM
- 6MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.