Two Peas & Their Pod · by Maria Lichty★ 4.3 (19)
Easter Saltine Toffee
NUTRITION · PER SERVING140M COOK
CAL 13%·PRO 2%
CARBS 30G47% OF CAL
1G FIBER5G OTHER24G TOTAL SUGAR
FAT 15G54% OF CAL
11G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple, salty-sweet cracker toffee candy dipped in chocolate. A fun holiday or party treat with minimal ingredients and maximum appeal.
dessertamerican🍪 sheet pan🥄 saucepan🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 40 saltine crackers
- 1 cup unsalted butter
- 1 cup brown sugar
- 2 cups chocolate chips
- 1 cup M&M's or other chocolate candies
- Sprinkles (if desired)
At a glance
PER SERVING · TIME 140M
CAL 13%·PRO 2%
CARBS 30G47% OF CAL
1G FIBER5G OTHER24G TOTAL SUGAR
FAT 15G54% OF CAL
11G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 75mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 22mg
- Calcium
- 19mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 75MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.