Salt & Lavender · by Natasha★ 5.0 (5)
Easter Mini Egg Cookie Bars
NUTRITION · PER SERVING40M COOK
CAL 11%·PRO 13%
CARBS 31G54% OF CAL
3G FIBER0G OTHER32G TOTAL SUGAR
FAT 14G54% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, melty cookie bars studded with white chocolate and Easter Cadbury Mini Eggs. A festive, indulgent treat that's simple to make.
dessertamericanbaked good🥧 baking dish⚡ microwave🔥 ovenvegetarian
View the full recipe on Salt & Lavender →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- 1/2 cup butter
- 1 large egg
- 1 teaspoon pure vanilla extract
- 1 cup (packed) brown sugar
- 1 teaspoon baking powder
- 1 cup all purpose flour
- 1/4 cup white chocolate chips
- 1 cup Cadbury Mini Eggs
At a glance
PER SERVING · TIME 40M
CAL 11%·PRO 13%
CARBS 31G54% OF CAL
3G FIBER0G OTHER32G TOTAL SUGAR
FAT 14G54% OF CAL
4G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 45mg
- Total sugar
- 32g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 154mg
- Calcium
- 57mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 45MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.