Buns in My Oven · by Karly Campbell★ 5.0 (1)
Easter Crunch Bars
NUTRITION · PER SERVING23M COOK
CAL 13%·PRO 6%
CARBS 47G71% OF CAL
2G FIBER17G OTHER28G TOTAL SUGAR
FAT 7G25% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Gooey cereal bars topped with pastel sprinkles and M&Ms for an Easter-themed treat. They're sweet, chewy, and perfect for celebrations or snacking.
dessertamericanbaked good🥧 baking dish🍲 stockpotgluten freevegetarian
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 4 tablespoons butter
- 10 ounces marshmallows
- 6 cups Rice or Corn Chex cereal
- 3 tablespoons sprinkles
- 1 cup m&m candies
At a glance
PER SERVING · TIME 23M
CAL 13%·PRO 6%
CARBS 47G71% OF CAL
2G FIBER17G OTHER28G TOTAL SUGAR
FAT 7G25% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 8m
- Sodium
- 162mg
- Total sugar
- 28g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 80mg
- Calcium
- 77mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 162MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.