Alexandra's Kitchen · by Alexandra Stafford★ 4.9

Easiest Rack of Lamb

Name: Easiest Rack of Lamb
Prep time: 5 min
Cook time: 20 min
Total time: 35 min
Yield: 2, Serves 2
Cuisine: american
Ingredients: 1 rack of lamb, about a pound; kosher salt; fresh cracked pepper; 2 T. mayonnaise; 2 tsp. mustardchopped fresh herbs*: rosemary, thyme, chives, mint, tarragon — whatever you have

NUTRITION · PER SERVING35M COOK

CAL 24%·PRO 91%

CARBS 1G1% OF CAL

0G FIBER0G OTHER0G TOTAL SUGAR

FAT 33G62% OF CAL

12G SAT22G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A rack of lamb crusted with herbs and mayo, roasted until tender. It's elegant and flavorful with a rich, savory taste. Serve with roasted potatoes for a restaurant-quality dinner.

mainamericanroastporkdairy freegluten free

View the full recipe on Alexandra's Kitchen →

We index the facts; the cooking instructions live with the creator.

Ingredients

serves 2

1 rack of lamb, about a pound
kosher salt
fresh cracked pepper
2 T. mayonnaise
2 tsp. mustardchopped fresh herbs*: rosemary, thyme, chives, mint, tarragon — whatever you have

At a glance

PER SERVING · TIME 35M

CAL 24%·PRO 91%

CARBS 1G1% OF CAL

0G FIBER0G OTHER0G TOTAL SUGAR

FAT 33G62% OF CAL

12G SAT22G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 5m
Cook: 20m
Sodium: 1098mg
Total sugar: 0g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 755mg
Calcium: 28mg
Iron: 3mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 5M
SODIUM: 1098MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Easiest Rack of Lamb

Nutrition & ingredients

Ingredients

At a glance