
Pinch of Yum · by Lindsay Ostrom★ 4.8
Easiest Garlic Mashed Potatoes
NUTRITION · PER SERVING310M COOK
CAL 13%·PRO 16%
CARBS 39G60% OF CAL
3G FIBER32G OTHER4G TOTAL SUGAR
FAT 9G31% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy mashed potatoes infused with garlic, made entirely in a slow cooker for convenience. A comforting, buttery side dish perfect for any meal.
sideamerican🥣 mixer⏲️ slow cookergluten free
View the full recipe on Pinch of Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 5 pounds Russet potatoes, chopped into 1 or 2 inch pieces
- 2 cups milk
- 2 cups chicken or vegetable broth
- 3-5 large cloves fresh garlic (depends on how much you can handle! I did 3 for this batch)
- 1/2 cup sour cream
- 1/2 cup butter
- 2 teaspoons salt
At a glance
PER SERVING · TIME 310M
CAL 13%·PRO 16%
CARBS 39G60% OF CAL
3G FIBER32G OTHER4G TOTAL SUGAR
FAT 9G31% OF CAL
3G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5h
- Sodium
- 595mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 854mg
- Calcium
- 107mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 595MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
