The Girl on Bloor · by Taylor Stinson★ 5.0 (1)
Easiest Fish Tacos
NUTRITION · PER SERVING40M COOK
CAL 21%·PRO 29%
CARBS 47G46% OF CAL
9G FIBER29G OTHER8G TOTAL SUGAR
FAT 20G44% OF CAL
5G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick fish tacos with seasoned halibut, crisp cabbage slaw, and chipotle crema in corn tortillas, topped with avocado and cilantro. Light, bright, and easy.
mainmexicantacofish⚡ microwavegluten free
View the full recipe on The Girl on Bloor →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tbsp olive oil
- 1 tbsp lime juice
- 1 tbsp taco seasoning (homemade or store bought)
- 4 (6oz) halibut filets (or cod, tilapia or haddock)
- 2 cups red cabbage (thinly sliced)
- 1 tbsp vinegar
- 1 tbsp sugar
- 1 tsp canola oil
- 1/2 tsp salt
- 1/2 cup sour cream
- 1 chipotle pepper in adobo sauce (finely minced)
- 1 tbsp water
- 12 corn tortillas
- 1 avocado (sliced)
- 1/3 cup cilantro (chopped)
At a glance
PER SERVING · TIME 40M
CAL 21%·PRO 29%
CARBS 47G46% OF CAL
9G FIBER29G OTHER8G TOTAL SUGAR
FAT 20G44% OF CAL
5G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 10m
- Sodium
- 557mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 729mg
- Calcium
- 116mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 557MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.