
RecipeTin Eats · by Nagi | RecipeTin Eats★ 4.9 (219)
Easiest Ever MOIST Apple Cake
NUTRITION · PER SERVING65M COOK
CAL 18%·PRO 8%
CARBS 40G43% OF CAL
1G FIBER22G SUGAR16G OTHER
FAT 22G55% OF CAL
3G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A very moist apple cake with warm spices made with fresh apples and vegetable oil. Incredibly easy to make without a mixer, this cake is simple yet flavorful.
dessertamericanbaked good🥧 baking dish🔥 ovendairy freevegetarian
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Nutrition & ingredients
Ingredients
serves 12- 2 cups flour (, plain / all purpose (Note 1))
- 3/4 tsp baking soda ((bi-carb soda) (Note 1))
- 3/4 tsp EACH salt, cinnamon and ground cloves
- 1/2 tsp ground nutmeg ((or 1/4 tsp freshly ground))
- 1 1/4 cups white sugar ((Note 2))
- 1 cup vegetable oil (or other plain flavoured oil like canola)
- 2 large eggs (, at room temperature (~50-55g/2oz each in shell))
- 1 1/2 tsp vanilla extract
- 2 cups apple
- 1/2 cup flaked raw almonds
- Icing sugar . confectioners sugar, for dusting
At a glance
PER SERVING · TIME 65M
CAL 18%·PRO 8%
CARBS 40G43% OF CAL
1G FIBER22G SUGAR16G OTHER
FAT 22G55% OF CAL
3G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 50m
- Sodium
- 236mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 35mg
- Calcium
- 23mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 236MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
