Earthquake Cake
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A one-pan German chocolate cake layered with toasted coconut and pecans, swirled with a rich cream cheese mixture, and baked until set. Warm or at room temperature, completely irresistible.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup sweetened shredded coconut
- 1 cup chopped pecans
- 1 (15.25 ounce) box German chocolate cake mix, plus additional ingredients called for on the package
- ½ cup salted butter, (softened at room temperature)
- 8 ounce block cream cheese, (softened at room temperature)
- 1 teaspoon vanilla extract
- 1 cup confectioner's sugar
- ¾ cup chocolate chips
- Optional, for serving: vanilla ice cream, whipped cream, chocolate syrup, or caramel sauce
At a glance
PER SERVING · TIME 55M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 389mg
- Total sugar
- 34g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 77mg
- Calcium
- 80mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 389MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.