The Seasoned Mom · by Blair Lonergan★ 4.8 (20)
Dump-and-Bake Sausage and Cabbage Dinner
NUTRITION · PER SERVING55M COOK
CAL 15%·PRO 28%
CARBS 33G44% OF CAL
6G FIBER11G SUGAR16G OTHER
FAT 12G37% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A one-pot dump-and-bake meal with kielbasa, potatoes, cabbage, and tomato sauce. Cozy, comforting, and ready in under an hour.
mainamericancasserolepork🫕 dutch oven🔥 ovendairy freegluten free
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 medium head of green cabbage, (cored and shredded)
- 1 small onion, (diced (about 1 cup))
- 12 ounces baby red potatoes, (quartered into bite-size pieces (halve very small ones))
- 1 (13-14 ounce) package smoked kielbasa sausage, (sliced into rounds)
- 1 tablespoon minced garlic ((about 3 cloves))
- 1 teaspoon kosher salt
- 1 (14.5 ounce) can petite-diced tomatoes, (drained)
- 2 tablespoons balsamic vinegar
- ½ cup chicken broth
- 1 cup condensed tomato soup
- For garnish: chopped fresh parsley or sliced green onions
At a glance
PER SERVING · TIME 55M
CAL 15%·PRO 28%
CARBS 33G44% OF CAL
6G FIBER11G SUGAR16G OTHER
FAT 12G37% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 884mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 877mg
- Calcium
- 142mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 884MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.