The Seasoned Mom · by Blair Lonergan★ 3.4 (5)
Dump-and-Bake Cheesy Ham and Potato Casserole
NUTRITION · PER SERVING50M COOK
CAL 33%·PRO 38%
CARBS 62G38% OF CAL
4G FIBER48G OTHER10G TOTAL SUGAR
FAT 37G50% OF CAL
18G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Diced ham and potatoes baked together with cream cheese, cheddar, and a buttery cracker topping. A simple comfort food casserole for easy weeknight dinners.
mainamericancasserolepork🥣 mixer🥧 baking dish🔥 oven
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 lbs. red potatoes (about 5 medium potatoes) (peeled and diced into bite-sized cubes)
- 8 oz. cream cheese, (softened)
- 1 packet dry ranch salad dressing and seasoning mix
- 1 can condensed cheddar cheese soup (10.75 oz) ((NOT diluted))
- 8 oz. cooked, finely diced ham
- ¾ cup crushed butter crackers
- 1 tablespoon melted butter
- Optional garnish: chopped fresh parsley
At a glance
PER SERVING · TIME 50M
CAL 33%·PRO 38%
CARBS 62G38% OF CAL
4G FIBER48G OTHER10G TOTAL SUGAR
FAT 37G50% OF CAL
18G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 35m
- Sodium
- 2593mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1346mg
- Calcium
- 89mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 2593MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.