The Recipe Rebel · by Ashley Fehr★ 4.9 (7)
Dulce de Leche
NUTRITION · PER SERVING182M COOK
CAL 3%·PRO 3%
CARBS 10G68% OF CAL
0G FIBER0G OTHER10G TOTAL SUGAR
FAT 2G24% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A thick caramel sauce made from sweetened condensed milk and water. Smooth and rich, used as a topping or filling for desserts.
condiment🍲 stockpot
View the full recipe on The Recipe Rebel →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 300 ml can sweetened condensed milk ((any size can will work))
- water to cover cans
At a glance
PER SERVING · TIME 182M
CAL 3%·PRO 3%
CARBS 10G68% OF CAL
0G FIBER0G OTHER10G TOTAL SUGAR
FAT 2G24% OF CAL
1G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 2m
- Cook
- 3h
- Sodium
- 33mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 71mg
- Calcium
- 61mg
- Iron
- 0.04mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 2M
- SODIUM
- 33MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.