Bakerita · by Rachel Conners★ 5.0 (2)
Dulce De Leche Cookie Bars
NUTRITION · PER SERVING25M COOK
CAL 11%·PRO 5%
CARBS 28G52% OF CAL
1G FIBER7G OTHER20G TOTAL SUGAR
FAT 11G47% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A chewy chocolate chip cookie bar with browned butter, swirled with dulce de leche, and topped with flaky sea salt. Rich and indulgent with sweet and salty contrast.
dessertamericanbaked good🥄 saucepan🔥 ovenvegetarian
View the full recipe on Bakerita →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1¾ cup unbleached all-purpose flour (can also use a gluten-free all-purpose baking flour)
- ½ teaspoon baking soda
- 14 tablespoons 1¾ sticks unsalted butter
- ½ cup granulated sugar
- ¾ cup packed dark brown sugar
- 1 teaspoon sea salt
- 2 teaspoons vanilla extract
- 2 large eggs (room temperature)
- 1 cup semi-sweet chocolate chips
- ½ cup toffee bits
- ½ cup dulce de leche
- 1 teaspoon coarse sea salt
At a glance
PER SERVING · TIME 25M
CAL 11%·PRO 5%
CARBS 28G52% OF CAL
1G FIBER7G OTHER20G TOTAL SUGAR
FAT 11G47% OF CAL
7G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 163mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 34mg
- Calcium
- 30mg
- Iron
- 0.68mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 163MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.