Dulce de Leche Cheesecake Brownies
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Broma Bakery · by Sofi | Broma Bakery

Dulce de Leche Cheesecake Brownies

NUTRITION · PER SERVING60M COOK
CAL 14%·PRO 13%
CARBS 39G54% OF CAL
2G FIBER4G OTHER33G TOTAL SUGAR
FAT 12G39% OF CAL
5G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Decadent brownies swirled with cheesecake and homemade dulce de leche. Rich, indulgent, and perfect for chocolate lovers.

dessertamericanbaked goodvegetarian
View the full recipe on Broma Bakery

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 16
  • 1 14 ounce can sweetened condensed milk (you will only use 1/3 cup of it!)
  • pinch of salt
  • 4 ounces cream cheese, softened
  • 1 egg, room temperature
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup butter
  • 1 cup granulated sugar
  • 2 eggs plus 1 yolk
  • 4 oz bittersweet chocolate, finely chopped
  • 3/4 cup all purpose flour
  • 1/4 cup cocoa powder
  • 1/2 teaspoon salt
PREP
15M
SODIUM
185MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.