Dulce de Leche Caramel Bars
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy bars loaded with dulce de leche and Rolo candies folded into a soft dough. Easy to make and popular at gatherings, these bars combine sweetness with a gooey caramel center.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 18- 1 cup unsalted butter (2 sticks, softened)
- 2 large eggs
- 2 cups light brown sugar (packed)
- 1 tablespoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt (or to taste)
- 30 Rolo candies (unwrapped and halved)
- half of one 13.4-ounce can dulce de leche
At a glance
PER SERVING · TIME 160M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 106mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 116mg
- Calcium
- 57mg
- Iron
- 0.65mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 106MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.