Chef Savvy · by Kelley Simmons★ 5.0 (1)
Dulce de Leche Banana Bread
NUTRITION · PER SERVING75M COOK
CAL 30%·PRO 25%
CARBS 86G57% OF CAL
4G FIBER11G OTHER70G TOTAL SUGAR
FAT 24G36% OF CAL
28G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A super-moist banana bread swirled with dulce de leche and studded with walnuts. Rich, indulgent, and supremely tender, this is comfort baking at its best.
dessertamericanbaked good⏲️ slow cooker🥣 mixer🔥 ovenvegetarian
View the full recipe on Chef Savvy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- ½ cup unsalted butter (softened)
- ¾ cup light brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 4 ripe bananas (mashed)
- ⅓ cup buttermilk
- 2 cups all purpose flour
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1/2 cup chopped walnuts
- ¼ cup dulce de leche sauce (recipe follows)
- dulce de leche sauce (for drizzling)
- 1 14 ounce can sweetened condensed milk
At a glance
PER SERVING · TIME 75M
CAL 30%·PRO 25%
CARBS 86G57% OF CAL
4G FIBER11G OTHER70G TOTAL SUGAR
FAT 24G36% OF CAL
28G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 419mg
- Total sugar
- 70g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 629mg
- Calcium
- 237mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 419MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.