Simply Delicious · by Alida Ryder★ 5.0 (2)
Dukkah Lamb chops
NUTRITION · PER SERVING15M COOK
CAL 30%·PRO 100%
CARBS 9G6% OF CAL
4G FIBER0G ADDED0G INTRINSIC5G OTHER0G TOTAL SUGAR
FAT 37G56% OF CAL
7G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Lamb chops crusted with dukkah spice blend and cooked until golden. Minimal, elegant, and Middle Eastern in style.
mainmiddle eastern🍳 skillet♨️ grilldairy freegluten freeveganvegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 rib chops (approximately 2cm thick)
- 2 tablespoons oil
- 1 tablespoon lemon juice
- 1/2 cup dukkah
- 1 teaspoon salt
At a glance
PER SERVING · TIME 15M
CAL 30%·PRO 100%
CARBS 9G6% OF CAL
4G FIBER0G ADDED0G INTRINSIC5G OTHER0G TOTAL SUGAR
FAT 37G56% OF CAL
7G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 733mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1084mg
- Calcium
- 128mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 733MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.