Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 5.0 (4)
Dry Rub for Ribs Recipe
NUTRITION · PER SERVING10M COOK
CAL 2%·PRO 1%
CARBS 11G98% OF CAL
1G FIBER8G ADDED0G INTRINSIC3G OTHER8G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A dry spice rub made from brown sugar, Cajun seasoning, smoked paprika, and other warm spices. Transforms ribs, chicken, or beef into award-winning dishes.
condimentcajundairy freegluten freeveganvegetarian
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2/3 cup brown sugar (packed)
- 2 1/2 tbsp onion powder
- 2 1/2 tbsp garlic powder
- 2 tbsp cajun seasoning
- 4 tsp black pepper
- 4 tsp smoked paprika
- 2 tsp kosher salt
- 1 tsp cumin
- 1/2 tsp chili powder
- 1/2 tsp mustard powder
- 1/2 tsp cayenne pepper
At a glance
PER SERVING · TIME 10M
CAL 2%·PRO 1%
CARBS 11G98% OF CAL
1G FIBER8G ADDED0G INTRINSIC3G OTHER8G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 412mg
- Total sugar
- 8g
- Added sugar
- 8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 67mg
- Calcium
- 20mg
- Iron
- 0.45mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 412MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.