I Heart Naptime · by Jamielyn Nye★ 5.0 (12)
Drop Biscuit Recipe
NUTRITION · PER SERVING17M COOK
CAL 6%·PRO 5%
CARBS 12G40% OF CAL
2G FIBER9G OTHER1G TOTAL SUGAR
FAT 7G50% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender drop biscuits made with just six simple ingredients and ready in 20 minutes. These buttery, fluffy biscuits pair well with any meal.
sideamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 4 Tablespoons salted butter (, more for tops if desired)
- 1/2 cup milk (, whole milk is preferred but also works great with 2%)
- 1 cup all-purpose flour
- 1/2 Tablespoon baking powder
- 1 teaspoon granulated sugar
- 1/4 teaspoon Kosher salt (,regular or sea salt)
At a glance
PER SERVING · TIME 17M
CAL 6%·PRO 5%
CARBS 12G40% OF CAL
2G FIBER9G OTHER1G TOTAL SUGAR
FAT 7G50% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 12m
- Sodium
- 107mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 77mg
- Calcium
- 24mg
- Iron
- 0.56mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 107MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.